High sugar foods contain over 22.5 grams of total sugars per 100 grams and low sugar foods contain less than 5 grams per 100 grams.
Source: Food Fact Sheet @ BDA: The Association of UK Dietitions
High sugar foods contain over 22.5 grams of total sugars per 100 grams and low sugar foods contain less than 5 grams per 100 grams.
Source: Food Fact Sheet @ BDA: The Association of UK Dietitions